Meteor Vineyard
Jason Alexander
 
September 8, 2010 | Wine Business | Jason Alexander

2007 Napa Valley Cabernet Sauvignon

Every time I taste wines from the 2007 vintage in Napa I am wowed.

I taught an introduction to wine class at the San Francisco Wine Center last night.  Though the content was aimed at fundamentals, the wines were anything but basic, including 2007 Chablis Grand Cru Clos from Brocard, 2006 Ermitage L’Ermite from Chapoutier and a just released bottle of 2007 Cabernet Sauvignon from Rutherford.  What struck me, and the entire group (some of who had little business being in an introduction to wine class at all but came simply to taste the wines) was the absolute deliciousness of the 2007 Cabernet.

It is no secret that 2007 was an incredible vintage throughout Napa Valley, in fact, it is one of those vintages where making a bad wine indicated a winemaker or viticulturalists need to return to school, or accounting, or some other profession where they can’t fail to capture natures gift of a near perfect vintage.  What I liked best about the wine we tasted last night, and THE defining character I find in the top wines, is balance.  Yes, there are some over the top fruit bombs reminiscent of a certain vintage in the late 90’s whose wines have become a caricature of full bodied “over the top” wines from Napa Valley, but on the whole the wines retain a symmetry between ripe fruit character, firm but silky tannins and a fresh acidity that remains the essential component for graceful agability in wines from any region.

Working with an estate vineyard forces an intimate understanding of the land.  With each harvest our knowledge of the Meteor Vineyards’ potential and how to best work in and around it has grown exponentially.  Now into our third vintage, we believe we have found the perfect expression of Meteor Vineyard.

In 2007, warm spring temperatures led to early bud break with very little rainfall.  The summer remained mild with few of the heat spikes typical seen and dry conditions leading to small berries of intense fruit.  After a brief interlude of cool the second week of October, Indian summer prevailed, affording us plenty of time to consider the optimal moment for harvest. What crossed the sorting table was as close to perfection as Cabernet Sauvignon gets. Our first glimpse of the wines post fermentation confirmed this. We knew we had something special.

Like the Perseid meteor shower that that paints the northern hemisphere sky for a short time every August, Meteor Vineyard Perseid, the new bottling from Meteor Vineyard, will be visible October 14, 2010.  Don’t miss it – pictures can’t do it justice.

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